{"id":665,"date":"2021-10-12T19:48:22","date_gmt":"2021-10-12T17:48:22","guid":{"rendered":"http:\/\/spang.ch\/cook\/?p=665"},"modified":"2021-10-14T11:03:54","modified_gmt":"2021-10-14T09:03:54","slug":"patate-douce-au-four","status":"publish","type":"post","link":"https:\/\/spang.ch\/cook\/en\/patate-douce-au-four\/","title":{"rendered":"Patate douce au four"},"content":{"rendered":"<body>\n<ul class=\"wp-block-list\"><li><em>1 patate douce (large)\/personne<\/em><\/li><li><em>1 oeuf\/personne<\/em><\/li><li><em>Huile d\u2019olive<\/em><\/li><li><em>Cr\u00e8me fra\u00eeche<\/em><\/li><li><em>Oignon nouveau<\/em><\/li><\/ul>\n\n\n\n<hr class=\"wp-block-separator\">\n\n\n\n<p>Pr\u00e9chauffer le four \u00e0 200\u00b0C.<br>Percer quelques trous \u00e0 la fourchette dans les patates douces, les recouvrir d\u2019huile et d\u2019un peu de sel. <br>Enfourner pendant 40 minutes. <br>Sortir les patates douces, les ouvrir et creuser un trou.<br>Casser un oeuf dedans, saler et poivrer.<br>Renfourner 10 minutes. <br>Servir avec de la cr\u00e8me fra\u00eeche sur le c\u00f4t\u00e9 et des fanes d\u2019oignons nouveaux sur la patate douce. <br>Accompagner de l\u00e9gumes pour une exp\u00e9rience int\u00e9grale ;p<\/p>\n\n\n\n<p><strong>Recette illustr\u00e9e sur <a href=\"https:\/\/www.instagram.com\/p\/B_kwp9PJFIC\/\">@recettespourlara<\/a><\/strong>.<\/p>\n<\/body>","protected":false},"excerpt":{"rendered":"<p>1 patate douce (large)\/personne 1 oeuf\/personne Huile d\u2019olive Cr\u00e8me fra\u00eeche Oignon nouveau Pr\u00e9chauffer le four \u00e0 200\u00b0C.Percer quelques trous \u00e0 la fourchette dans les patates douces, les recouvrir d\u2019huile et d\u2019un peu de sel. Enfourner pendant 40 minutes. Sortir les patates douces, les ouvrir et<\/p>\n<p class=\"entry-excerpt-more\"><a class=\"read-more\" href=\"https:\/\/spang.ch\/cook\/en\/patate-douce-au-four\/\">Read More <i class=\"fa fa-long-arrow-right\"><\/i><\/a><\/p>\n","protected":false},"author":2,"featured_media":666,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[62,189],"tags":[29,7,192,14],"class_list":["post-665","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sale","category-vege","tag-cream","tag-eggs","tag-spring-onion","tag-sweet-potato"],"_links":{"self":[{"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/posts\/665"}],"collection":[{"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/comments?post=665"}],"version-history":[{"count":2,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/posts\/665\/revisions"}],"predecessor-version":[{"id":681,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/posts\/665\/revisions\/681"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/media\/666"}],"wp:attachment":[{"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/media?parent=665"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/categories?post=665"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/spang.ch\/cook\/en\/wp-json\/wp\/v2\/tags?post=665"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}